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Colon Cancer

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Breast Cancer Prevention trough Healthy Food Habits

Statistics showing that women in the US have higher risks of developing breast cancer than women in China or Japan and that breast cancer risks for Asian women that migrate in the US increases over generations, becoming similar to that... (Continue reading)

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Breast Cancer Metastasis Could be Predicted

In the US alone, 12,5% of women are diagnosed with breast cancer at some time in their life and this is the most common malignant disease of women living in the developed world, 10 to 15 percent of them having... (Continue reading)

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Genetic Study Could Prevent Colon Cancer

AFAP (attenuated familial adenomatous polyposis) is a condition caused by a genetic mutation which causes the growth of colorectal polyps that have the potential to become cancerous. Since the risk of developing colon cancer is higher for two out of... (Continue reading)

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Results of Follow-Up Study Regarding Prostate Cancer Treatments

A follow-up study regarding the two ways of treatment for prostate cancer, radical prostatectomy or watchful waiting was carried on by the Scandinavian Prostate Cancer Group Study 4 (SPCG-4) and concluded that radical prostatectomy reduces prostate cancer mortality and risk... (Continue reading)

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Alcohol Flushing, a Tell Sign for Risk of Esophageal Cancers

Alcohol-induced flushing is caused by an inherited deficiency in an enzyme called aldehyde dehydrogenase 2 (ALDH2) and recent studies show that people with this deficiency are more exposed to the risk of developing esophageal cancer (specifically squamous cell carcinoma) from... (Continue reading)

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Licorice Could Help Prevent Colorectal Cancer

A chemical compound found in licorice (Glycyrrhiza glabra root) could be used in the preventive therapies of colorectal cancer (the second leading cause of cancer deaths in the US), as a study conducted by The Vanderbilt University Medical Center and... (Continue reading)

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